Coconut Suka Coleslaw

This zesty coleslaw is a delicious addition to picnics, BBQ sandwiches, and burgers. 

SERVINGS: 4

INGREDIENTS:

• 1/2 head white or purple cabbage, shredded
• 1 large carrot, shredded
• 1/4 cup Duke's mayo
• 3 Tablespoons Coconut Suka
• salt and a lot of black pepper

INSTRUCTIONS:

1. Combine cabbage and carrot into mixing bowl; add remaining ingredients.
2. Mix well, refrigerate.
3. Coleslaw is ready immediately, but will be better the next day.